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Set up your floor plan

The floor plan is the list of your outlet’s areas (Inside, Terrace, Bar) and the tables in them. Tills use it to show the table map. Install Tables & Reservations first; owners and managers set up the floor.

  1. Open Floor plan and choose the outlet.
  2. Choose New area and name it.

Areas show in the order you add them. Deleting an area keeps its tables, under Not in an area.

  1. Choose New table.
  2. Give it a Name of up to 20 characters, as your staff call it (T4, Bar 2). It goes on the order and the kitchen ticket, and must be unique at the outlet.
  3. Set its Seats (1 to 50) and its Area.

Open a table to rename it, change its seats or move it to another area. Removing a table takes it off the map; orders that named it keep the name.

Tills get the new floor by themselves, also when they’re offline the next time they connect.