Set up your business
After you sign up, a short wizard sets Kripos up for the way you work. It takes about five minutes. You can Skip for now and come back to anything later.
The wizard, step by step
Section titled “The wizard, step by step”- Your business: choose the type of business: restaurant, café or bakery, bar or pub, food truck or kiosk, cloud kitchen, or a group of outlets. Kripos uses it to recommend features.
- Your outlet: your first outlet’s name, a short code (it starts every order number, like
HCC1-D1-000001), its address and time zone. - Taxes: the taxes you charge and their rates, and a service charge if you add one to dine-in bills. In Sri Lanka Kripos suggests 18 % VAT and a 10 % service charge. Check the rates with your accountant.
- Menu prices: whether your menu prices include tax or tax is added on top.
- Features: the modules recommended for your type of business are ticked. Untick what you don’t need, then choose Turn on selected features. You can add more any time from Modules.
- Your team: invite managers and add till staff now, or later from Team.
The Home checklist
Section titled “The Home checklist”Home shows what’s left to do: choose your modules, take a test order, import your menu and set up a till or kitchen screen. Each step links to the screen that does it.