Point of sale
Take orders at the counter or the table, split bills, take card tips, discount, refund, and cash up at the end of the shift.
Kripos
The till, the kitchen screen, tables, stock, staff and reports for your restaurant. One app on every device, and it keeps selling when the internet drops.
Everything a restaurant runs on
Section titled “Everything a restaurant runs on”Works offline
Tills keep selling with no internet and catch up by themselves when it’s back. An outlet hub keeps tills and the kitchen talking on the shop’s own network.
Kitchen display
Orders appear on the kitchen screen the moment they’re sent, split by station, with timers and bump-when-ready.
Tables and bookings
Lay out your floor, run tables from a waiter’s phone, take reservations and keep a waitlist.
Stock and recipes
Deliveries, waste, counts and transfers; recipes that cost every dish and take stock off as you sell; suppliers and purchase orders.
Staff
A time clock on the till, weekly rotas, tip sharing and payroll export.
Customers and loyalty
Customer profiles, points, gift cards, and what each customer orders.
Reports and forecasts
Sales by hour, item, outlet and staff; menu engineering; forecasts of tomorrow’s sales and the stock you’ll need.
On every device
Section titled “On every device”Kripos is one app on Windows, Mac, Linux, Android phones and tablets, iPhone and iPad, and in any web browser. Sign in with the same account everywhere.
Download KriposInstallers for Windows, Mac, Linux and Android, and the app stores.
Get started in 15 minutesCreate your business, add your menu and take your first order.
Find out how to do anything
Section titled “Find out how to do anything”Every screen of Kripos has a guide. Press / or use Search at the top of any page to find one, for example “refund an order”, “add a waiter” or “cash up”.